L'Éponyme is at 4 rue de Bône in central Cannes. It presents a market-led bistro menu served indoors or on the terrace. Gault&Millau describes Éric Houard's approach as a combination of tradition and more individual ideas; the restaurant's own menu gives a useful view of that breadth.
French and Mediterranean preparations run through fish, seasonal vegetables and meat, alongside boards to share. The menu checked includes tuna tartare, roast sea bass and ravioli. Ingredients and accompaniments change, so consult the menu for your service if a particular dish is the reason for booking.
Lunch offers several formats. The official site lists a €19 dish of the day; €28 and €34 lunch formulas are also recorded by Gault&Millau. Confirm their availability and choices for your date rather than treating them as a universal price for the restaurant.
The official timetable is Tuesday to Saturday, noon–1:30pm and 7pm–9:30pm, closed Sunday and Monday. This profile follows those hours where older directories differ.
4 rue de Bône, 06400 Cannes, France.
Telephone: +33 4 93 99 48 71
Tue–Sat noon–1:30pm / 7–9:30pm
Official website and booking information
Not calculated: insufficient eligible data.
TheFork : 9.5/10 · 623 reviews · 02/11/2026.
The BRA Score — aggregated online reviews summarises public reviews; it does not represent a guide visit or an award. BRA-1.0 weights Google at 50%, TheFork at 30% and Tripadvisor at 20%, converts ratings to 10 and renormalises across eligible sources. At least two platforms with 30 reviews each and 100 combined reviews are required. Missing or conflicting figures are not replaced with zero. No BRA Score is calculated for this selection until these conditions are verified.
Information cross-checked on 2 November 2026. Menus, prices and hours may change.