"Enjoy excellent game food with a great french atmosphere"
Eat in a friendly atmosphere and a typical decor the best specialties of Lyon, this is what offers the Bistrot du Bœuf Rouge. As a family, with friends or at a business meeting, we will be keen to make you have some great gastronomic moments.
Run by the Farina family for over 20 years, this restaurant serves simple, rustic, fresh and tasty cuisine. Dishes include duckling terrine, fera fish from Lake Geneva in a tarragon sauce, and raspberry tart. Attractive, Parisian bistro style decor.
Bistrot du Boeuf Rouge
Best in Switzerland, French Cuisine
+41 22 732 75 37